Award-Winning Ribs

Award Winning Ribs

Served with choice of two sides and a Corn Bread Muffin

Hand-rubbed with Dave’s secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the Famous flavor and give them a crispy, caramelized coating.

Like yours un-sauced? Order ’em naked.

“The Big Slab”, 12-bones – $26.99
Half Slab, 6-bones -$17.99
Regular Ribs, 4-bones – $14.99